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Reviews
Meet Big Bertha

Across the country food challenges are gettin’ attention. Adam Richmond is putting on many-o’ pounds traveling from town to town busting his gut. Adam hasn’t been here yet but Cincy has several bust-a-gut challenges of our own. MetroMix even printed a list back in January. Joe’s Diner, Cheezburger Cafe, Mecklenburg Gardens, Brad’s Burgers, Ramundo’s, Raniero’s, Sub Station ll, Willie’s Sports Cafe, By Gollys, Padrino and Quaker Steak & Lube. All have serious challenges and the last three are all in Milford.
The article was fine with the exception of one missing name. Putters. Putters Milford is located not even a mile from all three of the other Milford restaurants featured. Someone skipped their homework somewhere at corporate on that one but no worries. We’ll fill in the blank.
Folks, meet Big Bertha. Before you even started reading you no doubt studied Big Bertha’s form. She ain’t exactly pretty, she ain’t exactly small, one jumbo Nathan’s dog, two half pounder patties, four slices of cheese (swiss, pepper jack, cheddar & American), three onion rings, six slices of bacon, a dozen deep fried pickles and a heap of mac & cheese between her big buns, you could say she’s got it all. You’ll need a big belly to put her under your belt that’s for certain. She’s more than most men can handle.
She’s a massive mother burger and deserves to grace any respectable Cincinnati food challenge list. While she may not be the heftiest challenge on the list, she ain’t for the meek either. Many are never going to be up to taking her down. But, that doesn’t mean she can’t be shared among friends. Two to four people could order her up, split her up, polish her off and have fun doing it. She’ll run you $18.98 so that’s less than five bucks a head if four are ordering. Even at that ratio, everyone still gets a 1/4 pound burger with a strip and a half of bacon plus all the other toppings. The Mac & cheese can’t be contained on the mammoth momma so there’s extra of that to go around. Same with the pickles.
Bertha is big but her best feature is her flavor. Don’t think for a second she’s all flashy form and no function. She’s soo good going down you may come to find yourself having a repeated affair with her. Char grilled fresh beef, good bacon and real cheeses is good enough. Throw in sides of fried pickles & onion rings, a Nathan’s dog and mac & cheese to boot and it’s a platter on a bun.
So there you have it. The rest of the story. We don’t usually call out the other papers on their articles one way or the other. Big Bertha’s beauty begged us to call them out on this one though. If this sexy photo of Bertha is callin’ you out, you can feast on her flesh to your hearts desire at any of the three Putter’s
locations.
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Milford has seen it’s share of economic growth lately. Most of it
consists of corporate chain clodhoppers. Recently a real Diamond was added
among the cubic zirconia clones, Putter’s Tavern.
Putter’s Tavern has perfected the perfect recipe to a successful Eastside
pub, two long standing locations can testify to that. Owner Jan Collins has
extensive experience in the restaurant business. Yet, Jan seems more mom
than manager. Maybe that is the secret to her success.
Putters aims to please and it shows. The restaurant has two separated bars
and dining areas for smoking and non-smoking so no one feels left out. The
whole place is buzzing with entertainment. Live trivia on Tuesdays, top name
local bands Wednesday - Saturday, NTN Trivia, pool tables and darts, a putting
green and game room for the kids.
Putters boasts a menu that will certainly surprise any pub lover. Not only
do they serve up spectacular sandwiches, savory salads, attractive appetizers
and exceptional entrees they also serve breakfast! (Sat. & Sun. 11-2).
We stopped in and devoured a Ribeye sandwich, breaded cod sandwich and even
a Tiger Shrimp appetizer. The ribeye sandwich is so good it tops my list
of first choices to order from now on, a big tender juicy ribeye seasoned
and cooked to perfection. The onion straws were a nice compliment but not
overbearing. The cod was fat, flaky and delicious. I think the Tiger shrimp
was a first for me, giant prawn-like shrimp wrapped in bacon, cajun seasoned
then grilled. If everything is this good I will be trying it all.
It’s a good thing The Roadhouse Grill closed up
(across the street from Putters) awhile back, because if they hadn’t,
they would be now and Jan is such a nice lady she doesn’t need that
on her conscience. Although anytime a locally owned and operated business
can stomp down a corporate clown and send them packing, praise is in order
in my book.
Milford is going to embrace this new pub with fervent ferocity for sure.
Honest to goodness homemade food, great drinks and live entertainment 5 days
a week is now par for the course. Putter’s has the perfect pub concept
down to a “tee”. Please!--don’t take my word for it. Take
some time out and get down to Putter’s Tavern and see for yourself.
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Valet` ala Putters.
Putters Tavern (Milford location) gets big crowds, the parking lot spans several acres, what do you do when your stuck parking in the back 40? Call for a “Caddie Cab” that’s what.
Putters Tavern has always put that extra effort in when it comes to customer service. Putters was first in line to have new patios put in for the smokers affected by the smoking ban (even though the owner is a non-smoker), they offer great deals for the tikes so the whole family can hang out. Even the bathrooms have that personal touch with fresh flowers, comfy decor and a spic & span shine.
You can’t expect a pub like this to ignore all those folks trotting up the hill sweating in the summer heat. Park as far off as you like (or have to) and a caddie will zip you from door to door. No tip required (besides I think they just like driving the thing around the lot for gits & shiggles).
We couldn’t get any caddies to demonstrate a 12” wheelie but I’m sure the guests don’t mind the conservative approach to driving the little bugger anyway. Either way it’s ok with me.

- A nice atmosphere and genuinely nice people.
- A DJ who started late
- A DJ who keep playing more dance music in between singers
- A manager who does not care about the reputation of his establishment
I hear the food is good, but if you're new and want to sing Karaoke..
DON'T GO TO THIS BAR!!!
Sincerely,
Disappointed.
write a private message or ICQ 69615588
write a private message or ICQ 51795872
Thanks!
Always yours,
Z